Just because I believe wholeheartedly in truth in advertising, as it were, I separated the two layers to show you how lovely this snack turned out. It tasted even better than it looks! Next time, I'm going to make it open-faced and put some pine nuts on top, then toast it in the toaster oven. I may even shred some parmigiano cheese on top of the nuts just because it sounds good. Put that in your pipe and smoke it, Pete Wells.
2 comments:
oh, yum. it's kind of like a quesadilla and a grilled cheese sandwich. Nice! It's fun to have a cheese sandwich challenge, isn't it?
Any excuse to melt cheese on bread is fine by me!
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