I decided to use some ripe peaches and some very ripe red seedless grapes in my pies. I sliced each grape in half to prevent bursting.
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Where I share about my archives, special collections, and museum experiences; my travels; and a range of other topics.
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Blog Archive
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2006
(498)
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September
(49)
- Blogging By Mail in the Main
- Shammi's Garam Masala smells fantastic! She made t...
- In the box was a small container of Milagai Podi, ...
- Shammi also included a bag of 6 wee containers of ...
- This cookbook, "Khazana of Indian Vegetarian Recip...
- Shammi made me a nice container full of these crun...
- Sugar High Friday -- The Surprise Inside
- Unsweetened carob chips.
- Chopping up carob chunks.
- Surprise! These aren't chocolate, they're carob ch...
- The recipe asked to melt 1.5 sticks or 12 tablespo...
- One of my surprises inside, well, two actually, wa...
- After I added the nuts, I used a silicone spatula ...
- I had a bit of the mixture left over, so I called ...
- Fresh out of the oven, the brownie bites in all th...
- Here's a peek inside the brownie bites I made in t...
- This is the finished pan of brownies. It doesn't h...
- Frizzy, Benign, and MAD
- One of my newest cookbooks is one just dedicated t...
- This is the recipe. Taking the advice of the vener...
- Here's the dough. It's not pretty, but it tasted v...
- Photo 1 of mini muffin in the pan. I mistakenly to...
- Photo 2 of the mini muffin still in the pan. This ...
- This is the inside of the mini muffin. Not fudgy o...
- I'm not sure what caused the cookies and the mini ...
- Ivonne "Doing the Tomatoes"
- Another Nice Interview
- As a belated wedding gift, my Aunt Elaine (seen ea...
- The tilapia layer.
- Another layer of the veggies on top.
- After pulling the baking dish out of the oven, the...
- The vegetable broth and liquid from the squashes f...
- The cooked tilapia was perfectly flaky and soft. T...
- Tyler and I Bake Pies
- I decided to use some ripe peaches and some very r...
- Before we pre-baked the shells, Tyler glazed the e...
- Prior to baking the pies, I showed Tyler how to de...
- My new set of wee pie cutters had lots of butterfl...
- The final pies. I made the ones on the right and T...
- This is probably one of my favorite new photos. Yo...
- This is Tyler, my nephew. We were standing by the ...
- After Tyler and I visited the Metropolitan Museum ...
- We each had "picnic plates," which were made up of...
- About halfway through Tyler's cup of soup I rememb...
- I'm still not used to my new camera yet, as you ca...
- Here's my young nephew, Tyler. He's standing on th...
- Sitting Under the Desk Eating Cottage Cheese
- Guacamole for One
- The Value of the Face-to-Face
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September
(49)
Sites I Visit Regularly
- Altered Plates (my other blog)
- American Institute for Conservation of Historic and Artistic Works (AIC)
- American Library Association (ALA)
- AOTUS, National Archives
- Archives Gig
- Archives of American Art Blog
- Copyright and Cultural Institutions: Guidelines for Digitization for U.S. Libraries, Archives, and Museums
- Google Maps
- Life Hacker
- Mid-Atlantic Regional Archives Conference (MARAC)
- My Pal Richard Factor's Blog
- National Oceanic and Atmospheric Administration (NOAA)
- Not Martha
- Popular Science
- Society of American Archivists
- The Girl Who Ate Everything (fun restaurant reviews)
- The Guardian
- The Salt-Lake Tribune
Unless otherwise specified, all photos, videos, and text displayed here are Copyright Debra Schiff.
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