Sunday, January 01, 2006

We grilled the Essence of Emeril (BAM!!! as it says on our spice container) sprinkled shrimp in my large Le Creuset grill pan. Stupid Deb! I forgot to oil the thing before adding the shrimp. Duh. they stuck, as you can see. This time, we made our own BAM!!! in advance, but used too little, having been burned last time.

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